Forums > Living in Kunming > Bring in Mangosteen from Thailand I have found that the vendors I use say jin, but actually mean gongjin. IE, the vendors confuse the two. Easy to check, by just repeating back using gongjin in your response. I have only ever had nods of agreement. I have not seen jin (500g) used for over 10 years.
Others may have had a different experience.
Forums > Travel Yunnan > Wenshan/Malipo Travel Advice (Driver/Translator) Car, yes. You can always find a driver for a fee in towns. You might even get a daily rate from a taxi driver. Perhaps your friend knows someone, who knows someone, etc.
Translator, possibly not in Malipo. You will probably find a translator who is willing to travel with you from Kunming, if you pay for transport and accommodation. They will then be able to assist with getting train/bus tickets, hotel, etc.
Try putting a classified ad on Gokunming - Wanted Translator for travel in Wenshan.
I do see people advertising here who offer translation and assistance type help. Possibly uni students. You should get a response to an ad.
Forums > Living in Kunming > Bring in Mangosteen from Thailand Mangosteen are falling in price now as they are more in season. If the mangosteen you buy in Thailand tip you over your baggage allowance, they won't be cheap anymore.
Forest fire menacing outskirts of Kunming
Posted byToday in Dianchi, I can not only see a brown tinge to the colour of the sky, I can smell the burning.
Great Britain in Kunming schedule of events
Posted byIf you mean the food event finished earlier, I was at the hotel on Wednesday and did not see any evidence of a promotion.
Police shutter black market Kunming noodle-maker
Posted byI am sure someone was talking about getting their burger fix on another thread yesterday. As such the notion of food culture imperialism is a bit incongruous.
Forest fire menacing outskirts of Kunming
Posted byOne of the biggest problems in controlling fire will be the strong winds we are having recently.
Police shutter black market Kunming noodle-maker
Posted byBK maybe not so comparatively bad after all.
The problem I have with looking at additives that are used in the EU/US is that the dosing of the chemicals is carefully controlled. I am not sure many back street factories would have so much control of how much of certain things go into a product. Possibly why the government introduced the 'no additives in fresh foods' policy.