Anyone know when these interviews began? I just got my new student residence permit in July and no such interview took place when I went with the university to the PSB, very easy process, just paperwork. Also, you've all been talking about student visas, do you actually mean one year residence permits or are you here on shorter term student visas?
"Chinese Valentines Day" is this Saturday August 2nd and haven't seen any postings or events listed. Anybody know of any special dinners planned for couples, etc.? Plenty of places to dine out of course, but just wondering if any venues in particular have planned anything special?
Have heard many times about a spectacular all wild mushroom hotpot in Kunming, but not sure of the name or location. There are three such restaurants in the southern part of town posted in the listings but no reviews or descriptions have been given. Any thoughts or recommendations on these or others?
The Shangri-La Winery get's their grapes from a combination of grapes grown by villagers throughout the upper Lancang and Jinsha valleys in Deqin along with some of their own larger plantations in the same areas. The government is heavily involved with encouraging villagers to grows grapes which is also leading to some negative issues with livelihoods and food security as discussed in my GoKunming interview.
mmkunmingteacher, I would be very interested in learning more about your article and your work since this is a major part of my own research. Feel free to contact me via offline message. I will also actually have an academic article coming out on this topic later this year in a journal on culture and agriculture.
There is one ski area just outside Shangri-La with 3 or 4 different runs, though the long steep one has rarely ever been opened. The primary problem is that while the area does get snow it doesn't get that much since winter is the dry season, so snow has to be made. I'm not sure how to find out about the current opening/operating status of the ski area, but it shouldn't be too difficult to locate with a Google search. Turtle Mountain Gear in Shangri-La used to have a good deal going with the ski park where they had discounted tickets with all the gear and would drive people out there, but I don't think they're still doing that these days.
Thanks Patrick for the update! Planning to revisit the site of the Moet winery and lodge in the next couple weeks, perhaps after I get back to Kunming a new blog style update for GoKunming on my work out here will be due...
Great article and write up Dan! Ever since first visiting Liming in 2007 I knew it would be great for climbing so it's wonderful Mike has put it on the map and spent so much time developing the area. Having gone on two multi-day hikes and another trip with several day hikes out of Liming, I can reiterate that indeed with some gear the possibilities for other hiking and trekking are endless and fantastic. The valley alone is worth the visit, but some of the high mountain areas with alpine lakes and some of the best rhododendron forests anywhere are also very much worth the trip.
Hi Matt,
Mandarin should be able to order it for you, the owner Liu Feng is a casual friend and has special ordered a lot stuff for me but the regular staff don't know how to do this. If you want let me know and I can send you his email offline.
I don't believe I ever actually used the terminology distill in this interview, but it was over a year ago so I may have forgotten. Indeed I recognize wine making is quite different from distillation, though in fact in Cizhong many households partake in both practices and in fact distill liquor both in the traditional method with barley but also with the discarded grape skins and seeds left over from wine making. This makes a pretty powerful baijiu indeed!
It looks like Thai has only reduced flights by one day a week; they're just not flying on Mondays anymore. China Eastern has also increased capacity to two flights per day to BKK instead of one on Sunday, Tuesday, Wednesday, Friday, and Saturday. However I'm not necessarily a fan of China Eastern as I know many of us aren't, and what I would really like to see is Thai bring back their old twice weekly service to Chiang Mai, which I used to fly regularly up through 2008 until it was cancelled. China Eastern being the only non-stop option to Chiang Mai for several years now has not been fun, and considering the explosion of Chinese tourists there now I'm surprised Thai hasn't resumed the route, especially since it was the regular Bangkok flight that just made a stop off twice each week...
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Moët Hennessy to debut Yunnan wine this fall
Posted byThanks Patrick for the update! Planning to revisit the site of the Moet winery and lodge in the next couple weeks, perhaps after I get back to Kunming a new blog style update for GoKunming on my work out here will be due...
Climbing Away: Liming
Posted byGreat article and write up Dan! Ever since first visiting Liming in 2007 I knew it would be great for climbing so it's wonderful Mike has put it on the map and spent so much time developing the area. Having gone on two multi-day hikes and another trip with several day hikes out of Liming, I can reiterate that indeed with some gear the possibilities for other hiking and trekking are endless and fantastic. The valley alone is worth the visit, but some of the high mountain areas with alpine lakes and some of the best rhododendron forests anywhere are also very much worth the trip.
Recipe: Dai-style pineapple rice
Posted byHi Matt,
Mandarin should be able to order it for you, the owner Liu Feng is a casual friend and has special ordered a lot stuff for me but the regular staff don't know how to do this. If you want let me know and I can send you his email offline.
Interview: Anthropologist Brendan Galipeau
Posted byI don't believe I ever actually used the terminology distill in this interview, but it was over a year ago so I may have forgotten. Indeed I recognize wine making is quite different from distillation, though in fact in Cizhong many households partake in both practices and in fact distill liquor both in the traditional method with barley but also with the discarded grape skins and seeds left over from wine making. This makes a pretty powerful baijiu indeed!
Yunnan air routes a hot commodity
Posted byIt looks like Thai has only reduced flights by one day a week; they're just not flying on Mondays anymore. China Eastern has also increased capacity to two flights per day to BKK instead of one on Sunday, Tuesday, Wednesday, Friday, and Saturday. However I'm not necessarily a fan of China Eastern as I know many of us aren't, and what I would really like to see is Thai bring back their old twice weekly service to Chiang Mai, which I used to fly regularly up through 2008 until it was cancelled. China Eastern being the only non-stop option to Chiang Mai for several years now has not been fun, and considering the explosion of Chinese tourists there now I'm surprised Thai hasn't resumed the route, especially since it was the regular Bangkok flight that just made a stop off twice each week...