User profile: chris

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Forums > Travel Yunnan > Xishuangbanna Jungle Guide

Hi Jimmy,

I've only been to Jinghong once, but while there I did get hooked up with a good rafting guide via Sara at Forest Cafe (www.forest-cafe.org/). Forest Cafe also offers guided jungle tours - I've never taken one, but Sara seems to have a good grasp of what foreign travelers are looking for, she may be worth contacting. Hope that helps.

Chris

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Forums > Food & Drink > Chapter One - changes?

I always enjoyed quiz night... maybe instead of fortnightly it could be revived as a monthly event - first Wed of each month or something along those lines perhaps. I think a lot of people would attend regularly if it started up again.

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Forums > Food & Drink > Street Food! Looking for Vietnamese, Lao, Thai, etc

Street food in Kunming tends to focus on Kunming/Yunnan-style snacks: cold noodles, stinky tofu and barbecue are all worth trying

I remember that outside of Yunnan University's west gate there was a row of food vendors selling all kinds of snacks, somewhere in there was a vendor of "Thai-style" pancakes that were pretty good, I think the banana and strawberry pancakes sold well. As far as I can tell that area has been more or less shut down, but I'm not positive as I haven't lived there for a while now.

Another area that used to have crazy street food - but I'm not sure if it still does - is the street heading north from Yieryi Da Jie just west of the Yunnan Minority Institute. This major student area seems to have also been getting gradually shut down by its friendly neigborhood chengguan too, but there should still be plenty of stalls selling quick eats near the top of the hill. Good luck.

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I heard it works in Yuxi, an hour away from here. I've also heard that a no-horn rule was implemented quickly and effectively in Nanning a few years back.

Thanks to dianjing for noticing that... it's been corrected. We got the info from their recent flyer which didn't mention the admission fee.

Reviews

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Four stars for a great restaurant with friendly staff.

I give Tusheng Shiguan a fifth star for its goal of promoting environmentally sound food production.

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My favorite Tengchong-style restaurant in Kunming. Their ersi and erkuai are trucked over from Tengchong and are the real deal — Kunming ersi and erkuai do not compare.

The restaurant itself is a bit jumbled, but there are a couple of tables outside in the courtyard that are nice to sit at when the weather's pleasant.

Don't believe them when they say they don't have lufu.

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Tom and Jiajia have been baking up a storm lately. Thanks to them I have delicious sourdough bread to toast on the space heater in the office.

The Bircher muesli is probably the healthiest and most delicious breakfast around.

Pound for pound, one of the best little Western restaurants in China. 佳佳万岁

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Just had gnocchi in mushroom sauce and a glass of wine for dinner on the balcony in mid-January. Awesome.