Forums > Food & Drink > Best Steak?
I don't eat steak, but I did see it on the menu at Aomai's Kitchen the other day: www.gokunming.com/en/listings/item/aom_32384/
Anybody tried it?
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I don't eat steak, but I did see it on the menu at Aomai's Kitchen the other day: www.gokunming.com/en/listings/item/aom_32384/
Anybody tried it?
Don't feel bad, anyone going to Kundu discos should be expecting to get punched at least twice.
The government hasn't done the best job of explaining where the new stations will be, information about the new stations has only just come out:
I've never eaten at Huajichu in Kunming Zoulang, but I've seen the buffet and it's rather extensive... I think it's somewhere around 90-100 per person. Some of the food is in trays, some like noodles, chaofan, mixian, and fried eggs are made to order. Here's a link:
www.gokunming.com/en/listings/map/hua_32362/
Plenty of seafood too, I remember seeing oysters there too. Could be a good deal if you show up hungry.
We got an email just before noon on Wednesday asking us to take Wednesday's event down just hours before it would have started.
We are pretty busy so a little advance warning - ideally at least 24 hours - would be much appreciated.
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Happy ninth birthday Sal, you've made Kunming a better place.
Four stars for a great restaurant with friendly staff.
I give Tusheng Shiguan a fifth star for its goal of promoting environmentally sound food production.
My favorite Tengchong-style restaurant in Kunming. Their ersi and erkuai are trucked over from Tengchong and are the real deal — Kunming ersi and erkuai do not compare.
The restaurant itself is a bit jumbled, but there are a couple of tables outside in the courtyard that are nice to sit at when the weather's pleasant.
Don't believe them when they say they don't have lufu.
Tom and Jiajia have been baking up a storm lately. Thanks to them I have delicious sourdough bread to toast on the space heater in the office.
The Bircher muesli is probably the healthiest and most delicious breakfast around.
Pound for pound, one of the best little Western restaurants in China. 佳佳万岁！
Just had gnocchi in mushroom sauce and a glass of wine for dinner on the balcony in mid-January. Awesome.
Recipe: Across the bridge noodles
Posted bySounds like a standard bowl of mixian (rice noodles), the tofu may have been a softer version of bean curd known as douhua... we'll try to get a traditional version of this dish on the site in the coming weeks. Thanks for the suggestion!
Chris
Report: No cocaine in Kunming Red Bull
Posted byThanks Dan, the first sources we looked at didn't mention the cola - the error has been corrected.
2009 Kunming Sex Expo to open Saturday
Posted by@NinaC: no idea, the source article for this story didn't mention times or a contact number... i believe it was open from 10 am to 5 or 6 pm last year
Kunming government on global headhunting mission
Posted byWell spotted Yuantongsi, error has been corrected, thanks.
Chris
2008: The Year in Review
Posted byThanks to CalMatt and Lulu - both errors have been corrected.