Just reviewed it on Google:
This is my restaurant of choice in the north of Kunming. The food is delicious and healthy. Why? Because the choice of ingredients. The choice of vegetables is remarkably unique, and they go to some very specific markets to get them. I have no problem ordering 80% wild vegetables in all the dishes of the meal. They are very open-minded for preparing suggestions, and will combine stuff whenever you think it will taste nice. Only with the wild mushrooms they'll refrain from this obviously. They have plaques on the walls saying: "We prefer to handle natural food in the traditional way to get optimal taste and think it is unnecessary to use chemical taste enhancers. We don't use MSG!" Salt is used sparingly, the chillies can all be left out and they serve you free home made kimchi and apple vinegar for every meal. Service is very attentive and friendly. Plates are almost oil-free after you finish a dish. Cold beer is available. Talk to the chef, he's a very nice guy. And get the small potatoes. And the home made peanut soup.
Report: Rubber plantations threaten biodiversity and livelihoods
Posted byThe questions remains: how do you get the corrupt, greedy and indifferent Xishuangbanna local gvt. to enforce a stricter land monitoring system? And the international rubber buyers, whom we can comfortably describe using those same adjectives, how are you going to get them to raise the bar in terms of sustainability? Both seem like massive challenges to me.
Discoveries in Yunnan's Dayao County
Posted byExcellent article indeed.
Aren't those figures in the caves splitting open their faces and abdomens Arhat statues?
2014: The Year in Review, part II
Posted byHahah, the "super minority instrument" made it in there. Great!
Megatrudge 2014: 400 kilometers across the Gobi
Posted byGreat story!
Zhiziluo: Yunnan's mountaintop ghost town
Posted byInteresting story and great pictures. I'd be very happy to visit this place and find out more about it.
A few thoughts on the "getting there" advises, though. It would make sense to exchange Lijiang with Baoshan.
And in my opinion, a minivan up the mountain for 4-5 hours depending on weather and road conditions shouldn't necessarily be "very inexpensive". Instead, it would also make sense to find out who is the best driver with the safest car to get you there in a way that is as safe as possible. And offering a fair pay for that driver would be part of that. But this is of course up to yourself.