OSO Italian Restaurant is the first restaurant created by Diego Chiarini in China. "Our Restaurant is a cultural and gastronomical embassy of Italy," Chiarini has said.

Designed in a stylish contemporary setting, the ambience upholds a definite cultural feel for diners. The colors, the setting and the music enable one to not only have a taste of Italy, but to have a feel for Italy itself.

Diego Chiarini, Chef and Partner of Singapore's premier Italian restaurant, OSO, is both highly experienced and traveled, and has been internationally recognized for his unique style of cuisine on numerous occasions.

Chiarini has worked in some of the world's leading restaurants, including Bice, located in the Tokyo Four Seasons Hotel, which was voted one of the ten best Italian restaurants in the world. He was been the chef at other prestigious venues such as the Royal Monceau Hotel, Paris, the Four Seasons Hotel in Milan, and the Hotel de Paris in Monaco. All of these restaurants have witnessed Chiarini's enviable talents at work in their kitchens.

Chiarini cites one of his leading influences as Alain Ducasse, the world famous chef de cuisines, who he worked alongside at the Hotel de Paris, Monte Carlo.

To visit us, take bus line 10, 57, 91, 119 or 248 and get off at the Boluo Residential Quarter (菠萝小区站) stop.