Profile: Guo Duomi

Avid amateur chef Guo Duo Mi recently set up residence in Kunming with Lady Guo. He presently whiles away his days studying the ancient Chinese art of cooking, travelling and resisting the urge to have some cool yet meaningful Chinese characters tattooed on his upper torso.

Posts by Guo Duomi

Features Guo Duomi

Recipe: Eggplant cooked in red sauce

July 23, 2009 5 comments

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Recipe: Stir-fried lily bulb and celery

July 7, 2009

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Recipe: Stir fried porcini mushrooms

May 14, 2009

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Recipe: Yunnan pumpkin and potato soup

April 7, 2009 2 comments

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Recipe: Golden sands corn

March 24, 2009

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Recipe: Lotus root with preserved vegetables

March 12, 2009

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Recipe: Across the bridge noodles

February 18, 2009 2 comments

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Recipe: Yunnan ham with capsicum

February 5, 2009 1 comment

Travel Guo Duomi

Cycling into Yunnan's jungle: From Yuxi to Jinghong by mountain bike

February 2, 2009 4 comments

Features Guo Duomi

Recipe: Yunnan-style crispy red beans

January 12, 2009 4 comments