Another reason why some people constantly advertise is that they want to expand, but cannot afford to pay the going rate.
But if advertising is free, they might just get lucky. But then again...
Another reason why some people constantly advertise is that they want to expand, but cannot afford to pay the going rate.
But if advertising is free, they might just get lucky. But then again...
If you can get dinner dancing and champers for 300 rmb, let me know. And if you go to the chicken house you don't tend to pick up stalkers.
I have tried Google but can find nothing on this village or area. Perhaps it is too small.
Please provide more details of where it is. How far from Kunming and is it North, South, East, or West. A map would also help.
There are formal courses in Business Chinese, I have seen the books and posters advertising courses in universities in other cities.
Perhaps if you try contacting Yunnan Normal Uni, MBA Education Centre as it is a teaching Uni. They probably don't run a course, but they might know of someone who does.
In case you are not aware, business Chinese is different to everyday Chinese. Unlike business English, which is an extension of everyday English.
In your post you used the term Business Chinese skills. If you mean by this Chinese business skills/culture, there is only one way to learn that - by experience. But there are many books that can give you some insight, and you might be better off reading on your own.
I am doing OK, but I have a Chinese business adviser who I can trust (hard to find), but I married her.
You can rent a car/minibus and driver. This can end up costing not much more than hiring a car.
It is also more convenient, and takes out a lot of risk, especially if you have not learned the rules of the road (and I don't mean traffic law) in China yet.
However, Spring festival is a difficult time.
No results found.
Great to know it is no longer dry.
Good review BTW
This has moved.
The cut flowers are about 700m east on Duonan Jie. The plants and trees are about 700 m west and follow Duocai Section.
A reasonable choice of lumber that has improved over time. Fancy hardwoods like walnut, and mahogany are in abundance. There are some plywood and rubber-wood boards available. There are also some kiln dried imported softwoods and merbao available. Some of the lumber is very green, so look for the kiln dried if you need stable timbers.
Echo everything said by others.
Breakfast great and the serve from 8am. Most other places say 9am and they still are not ready.
Sandwiches are cheap 22-32, and really packed full of filling. We got some sandwiches for a day out, the only mistake I made was ordering two, as this was too much. These are seriously good sangars, and they are wrapped in alu foil.
In fairness to Metro, they are a wholesalers, and not really a supermarket. Hence the need for a card, which can be got around.
They have improved in the year I have been away. They now carry a more consistent range of imported foodstuffs and they also seem to have sorted out the mported milk supply.
They have a wider range of electrical appliances now, there is a coice of more than one toast. There is also a better range of seasonal non foods, like clothes, shoes, garden furniture and camping gear.
Forest fire menacing outskirts of Kunming
发布者Today in Dianchi, I can not only see a brown tinge to the colour of the sky, I can smell the burning.
Great Britain in Kunming schedule of events
发布者If you mean the food event finished earlier, I was at the hotel on Wednesday and did not see any evidence of a promotion.
Police shutter black market Kunming noodle-maker
发布者I am sure someone was talking about getting their burger fix on another thread yesterday. As such the notion of food culture imperialism is a bit incongruous.
Forest fire menacing outskirts of Kunming
发布者One of the biggest problems in controlling fire will be the strong winds we are having recently.
Police shutter black market Kunming noodle-maker
发布者BK maybe not so comparatively bad after all.
The problem I have with looking at additives that are used in the EU/US is that the dosing of the chemicals is carefully controlled. I am not sure many back street factories would have so much control of how much of certain things go into a product. Possibly why the government introduced the 'no additives in fresh foods' policy.