It's so true that one of the reasons I don't perform that well in Chinese is that when I am trying my darnedest to speak as correctly as I can, I still get criticized and this is a serious deterrent for me...I guess my skin is too thin! And I do just love the comments about looking so much better than I did yesterday!!! That's a real backhanded comment.
Even a parent will sit in front of me and tear a strip off their older child...and never think it's rude or unhealthy.
Well to get back to subject of this post, I will try another method to learn because I am not doing well as an auditory learner and this that I need more visuals to get my head around it. I know that teaching english books like Side by Side offer a more Western approach to learning English with a lot of visuals and I think that on further analysis, this is what I need too to learn Chinese. There was a very interesting link to fluentU.com that I will investigate further.
Detailed Kunming metro plans finally unveiled
发布者I found another good map here:
www.seacitymaps.com/china/kunming_metro_map_1.htm
At least for me it shows all the stops on my south route more clearly.
Recipe: Yunnan-style red beans and shiitakes
发布者Stevenismynickname and Kirkpatrick, thanks for the comments.
yankee00, thanks for the good question. Do not soak or cook the beans with salt. Salt tends to harden beans during the water absorption process.
I actually didn't add any salt to this recipe and didn't need to. The soy sauce give the dish enough saltiness to compensate. And I rarely cook with salt, even when boiling pasta, like I used to in the days back in Canada. I try to use enough flavourings like green onion, garlic, ginger and sesame oil to make dishes tasty enough 'cause salt's not good for us anyways!
I've made this dish using the red beans several times and always soaked and then cooked them until they were soft so if you added salt that would likely be the prob.
I never would have thought to add baking soda, danTheMan. Good idea. Thanks for that! I'll try it and let you know.
Recipe: Yunnan-style pork and egg custard
发布者Thanks for the nice comments and let me know how it goes when you try it!
Battered women's shelter opens in Kunming
发布者Sadly I called and got no answer. I wanted to donate Western Ladies clothes and shoes.
Battered women's shelter opens in Kunming
发布者Tallamerican, if that is true then I can certainly understand the pain caused by this problem.