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Life in Kunming

Tonyaod (824 posts) • 0

Jean...isn't that a common dude's name in regions influenced by French culture, let's say....oh, I don't know....Louisiana?

The Dudeson's (1106 posts) • 0

@Alien and Jean
For being so quick-lipped and offensive, read my post again. Other than Mixian, which seems to be a local food variation, have you spotted any other KUNMING FOOD OPTION????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????

I know there are a few amazing Sichuan hotpot places around, also is there great BBQ, and other CHINESE FOOD OPTIONS, but unless, KUNMING has EXTENDED 2500 kilometers in all directions, it seems to not be KUNMING FOOD. jeez!

Kunming food [mixian] sucks, Chinese food yum! Is that easier, now!

That lack of understanding, would be a good reason to whine about!!!!

The Dudeson's (1106 posts) • 0

@Dazzer
Dunno, but it is still a god forsaken noodle...."Satan!!!...You evil conveyor of gutter oil cooked, rice-starch, low nutrition snack food! Crawl back into your sulfur pit and take those mixian with you!!!"

JeanDP (77 posts) • 0

HFCAMPO, what does the length of one's GoKunming account have to do with that person's knowledge of Yunnan?

JeanDP (77 posts) • 0

Dudesons, go check out 醉云南. It is just one of many places to get local food in Kunming that is not mixian.

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